Sizzling Summer
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The perfect evening starts with an exceptional steak.
Our Seared Spinalis features a USDA Prime ribeye cap, finished with truffle black garlic butter and served with a Lexingtonian salad.
Available for a limited time on our Chef Features menu.
Our Seared Spinalis features a USDA Prime ribeye cap, finished with truffle black garlic butter and served with a Lexingtonian salad.
Available for a limited time on our Chef Features menu.
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